Date: |
14-12-2013 |
Nose: |
Fresh manure, strong moldy cheese, old sweat. |
Flavour: |
Spicy, rotten wood, rotten leaves, earthy, slightly salty, sweet, Frolic dog food, moldy cheese, dried figs, rennet. |
Body: |
Stimulating, slightly oily. |
Comments: |
There's never been a more controversial whisky at our table. The only thing we all agreed upon was there's never been a more perfect match with French moldy cheese. |
Rating: |
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