Sal ammoniac, a little sour, fruits, flowers, wood, boiled meat, dark moor.
Flavour:
Blackcurrant, a hint of metal, green mango, ash, some wood, a hint of brown sugar, calm dynamic, salty, sal ammoniac, dark moor, nicely burned lasting finish.
Body:
Pleasantly fat, grating creamy, round oily.
Comments:
One of those whiskies where you can taste the craftsmanship.
Bowmore 17 year old
