Date: |
21-09-2018 |
Nose: |
Herbal garden, young wood, apple, a hint of pineapple, a hint of wheaties. |
Flavour: |
Herbs, vanilla, gastric acid, a hint of rye, a hint of sour mash, light salmiac, light pineapple. |
Body: |
Creamy, dry, greasy. |
Comments: |
A well made whisky that I can imagine people liking but for me it's just much too sour. |
Rating: |
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